Sausages & Bacon
All of our bacon is from free-range pork. Our sausages are handmade on-site to our own recipes using dry-aged pork piped into natural casings. We often have a different sausage on each week, pop in and found out!
The Ecton Sausage
By far our most popular sausage, ground pork with a traditional English mix.
Smoked or Green Streaky Bacon
Belly bacon with natural ingredients.
Smoked or Green
Loin bacon for proper breakfasts.